SEAFOOD 

COCTEL DE CAMARONES 
BROILED SHRIMP WITH PICO DE GALLO,AVOCADOS,AND OWN SPECIAL SAUCE 

CAMARONES A LA DIABLA
HOT AND SPICY SHRIMP SERVED ON A BED OF RICE WITH A SPECIAL SAUCE,LETTUCE,GUACAMOLE,PICO DE GALLO AND CORN OR FLOUR TORTILLA

CAMARONES A LA MEXICANA
SHRIMP GRILLED WITH ONIONS,TOMATOES AND JALAPEñOS SERVED ON A BED OF RICE WITH LETTUCE,GUACAMOLE AND CORN OR FLOUR TORTILLA

MOJARRA 
FRIED TILAPIA FISH SERVED WITH RICE,AVOCADO,PICO DE GALLO AND CORN OR FLOUR TORTILLA

TILAPIA FILLETS
SERVED WITH RICE,LETTUCE,AVOCADOS,PICO DE GALLO AND CORN OR FLOUR TORTILLA

FISH FAJITA
TWO TILAPIA FILLETS SERVED WITH RICE, BEANS LETTUCE,SOUR CREAM,PICO DE GALLO,GUACAMOLE AND CORN OR FLOUR TORTILLA